WineTone

From public reviewers

Plump blueberry, baked black plum, cracked-rock earthiness and bloody meats show in a reserved way on the nose of this bottling from one of California's oldest vineyards. The sip begins with dark strawberry and ripe red-cherry notes but is quickly consumed by chalky tannins and lively acidity that unleash a wave of white pepper and cola into the finish.

Source: Wine Enthusiast

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