WineTone

From public reviewers

The Solus Merlot is unabashedly ambitious, with upfront vanilla from toasty new oak, a high level of extraction and a dense, black core of ripe fruit. It's full bodied, with steely tannins and a long finish of fig and char. Try with a pan-seared steak. || The Solus Merlot is unabashedly ambitious, with upfront vanilla from toasty new oak, a high level of extraction and a dense, black core of ripe fruit. It's full bodied, with steely tannins and a long finish of fig and char. Try with a pan-seared steak. || A spicy,…

Sources: Wine Enthusiast

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