WineTone

From public reviewers

The great darling of Valpolicella, Campofiorin is a ripasso-style red that undergoes a special double fermentation, although the label does not mention “ripasso.” It shows impressive personality and complexity, with spice, ripe fruit, leather and dried ginger aromas. || Campofiorin undergoes a double fermentation that adds layers of intensity and richness. The aromas here include chocolate, spice, black cherry and cola. The mouthfeel is smooth and dense and packed tight with velvety goodness. || The great darling o…

Sources: Wine Enthusiast

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