WineTone

From public reviewers

A pickle-barrel aroma hits the nose first, before the notes of red berries, rose petals and bitter papaya seeds surface. The wine feels soft initially, but the acids gain some lift on the midpalate. The papaya seed note becomes more concentrated with time.

Source: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.