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From public reviewers

You'll get less fruit and more drying minerals here that recall the saline-rich coastal breezes of the Mediterranean Sea. Lemon and lime candy aromas wash over a sweet point and watery-lean consistency. || The sun-drenched island of Sardinia is gaining an excellent reputation for extremely food-friendly white wines. With stone fruit, honey and floral tones, this is a perfect example; pair well with seafood. || You'll get less fruit and more drying minerals here that recall the saline-rich coastal breezes of the Med…

Source: Wine Enthusiast

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