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Adelsheim

Pinot Noir · Willamette Valley, US

From public reviewers
30reviews
90median pts
$22median price
Deceptively light and tight when first opened, this wine has flavors and character more in line with Gamay than most Pinots. Tart cranberry and raspberry fruit carries into a tangy finish, with citrus, mineral and herbal highlights. || Much care goes into this blend, which was fermented both in neutral wood and in stainless steel. Just 10% went through malolactic. It's a light, clean, well-defined effort, offering accents of salad greens, celery and lemon verbena around crisp apple fruit flavors. || Much care goes …

Sources: Wine Enthusiast

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