WineTone

From public reviewers

A wealth of notions hits the palate: baked apple, fir honey, lemon-scented caramel and burnt sugar. The palate does not hold back, either, and lets all these notions dance in swirls of dizzying richness. Caramel-crusted apricots glow in the background while everything is lit up with bright, fresh acidity, highlighting apricot, apple and honey.

Sources: Wine Enthusiast

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