Juan Gil
Monastrell · Jumilla, Spain
From public reviewers
9reviews
87median pts
$16median price
This brawny, heavy Monastrell opens with sketchy, murky aromas of stewed, herbal berry fruits, while the palate is oaky and resiny. Baked, burnt berry flavors mixed with heavy doses of hickory and clove finish bitter and outright woody. || Sweet and welcoming; a good deal among pedigreed red wines. The nose on this 100% Monastrell from older vines is mammoth, toasty and dark, while the palate is chunky and virtually melts with blackberry, plum and cherry flavors. A real-deal red with breadth and class. 1,000 cases …
Source: Wine Enthusiast
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