WineTone

From public reviewers

Cassis, sugar beet, leather and mild herbal aromas make this Cabernet appealing on the nose. It feels slightly syrupy and resiny, but with its core acidity the palate remains in good shape. Flavors of plum and cassis have a strong vanilla and oak resin accent, while the finish is tannic, roasted and robust.

Sources: Wine Enthusiast

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