WineTone

From public reviewers

Ojai is making Chardonnays in a drier, leaner and lower alcohol style than many others, but the wines reward for their extreme elegance and Chablisian minerality. This one, from a cool vineyard within sight of the Pacific, is streamlined, with flavors of citrus rind, tapioca and oak, and is very high in mouthwatering acidity. || Not offering much opulence now. It's hard, dry and acidic, a wine that struggles with the palate. Deep down inside are very luscious black and red cherry, red currant, cola, licorice and sa…

Source: Wine Enthusiast

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