WineTone

From public reviewers

At first whiff, there's a slightly odd funkiness to this co-fermented blend of 60% Grenache and 40% Syrah, but that blows off with time. Aromas of dill, green peppercorns, wet cedar and forest underbrush lead into flavors of freshly sliced rare beef, dried mulberry, fresh elderberry and slightly sour tar.

Sources: Wine Enthusiast

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