Bacalhôa Wines of Portugal
Bacalhôa Wines of Portugal Serras de Azeitão Seleção do Enólogo
Portuguese Red · Portugal
From public reviewers
2reviews
88median pts
There is a satisfying blend of Merlot and Syrah with Aragonez and Touriga Nacional to give a fruity wine that also manages to retain a strongly tannic structure. It's ripe, full in red fruit tones and can be drunk early, but will be better after 2015. || There is a satisfying blend of Merlot and Syrah with Aragonez and Touriga Nacional to give a fruity wine that also manages to retain a strongly tannic structure. It's ripe, full in red fruit tones and can be drunk early, but will be better after 2015.
Source: Wine Enthusiast
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