Head High
Pinot Noir · Sonoma Coast, US
From public reviewers
1reviews
91median pts
$35median price
Light in color and sizzling in Asian spice, this wine is made by Sam Spencer from a variety of top-notch vineyard sites, including Durell and Wildcat Canyon, as well as locales farmed by the Sangiacomos. Light to medium in body, it features soft texture and well-integrated oak. An element of exotic Mediterranean spice never quite lets go atop the black cherry and strawberry notes.
Sources: Wine Enthusiast
What WineTone users say
No WineTone users have labeled this one yet. Be the first.
Sign in to label this wine in
your own words.