WineTone

From public reviewers

There are suggestions of wintergreen mint and tart rhubarb, but the cherries save the day, giving enough richness to make the wine interesting. Despite the high acidity and dryness, I don't think it's an ager, but it's a beautifully complex, food-friendly Pinot.

Source: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.