WineTone

From public reviewers

There's a distinctive mineral aspect that sets this wine apart. Those aromas recall white stone or slate and enhance the wine's elegance and food pairing potential. The mouth is bright and ripe with red cherry and fresh berry notes on the close. It would pair well with braised meat. || This special commemorative bottle celebrates the 60th anniversary (1947–2007) of one of Italy's flagship wines. The characteristic aromas of Sangiovese come through loud and clear in the form of bright pulses of wild berry, blue flow…

Source: Wine Enthusiast

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