Petaluma
Petaluma Croser Pinot Noir-Chardonnay
Champagne Blend · Piccadilly Valley, Australia
From public reviewers
2reviews
87median pts
$30median price
A blend of 68% Pinot Noir and 32% Chardonnay, this is one of the lighter-bodied Australian sparklers, featuring fruit-forward aromas of pineapple, vanilla and coconut. Flavors of citrus and toast are more standard fare; the wine finishes with good length, suggesting a few years of cellaring will do it no harm. || A blend of 68% Pinot Noir and 32% Chardonnay, this is one of the lighter-bodied Australian sparklers, featuring fruit-forward aromas of pineapple, vanilla and coconut. Flavors of citrus and toast are more …
Sources: Wine Enthusiast
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