WineTone

From public reviewers

Yarra Valley isn't really where you'd expect to find Marsanne, so this entirely barrel-fermented example is a treat. Only 10% new oak is used, just enough to lend a subtle note of toasted hazelnuts to the fruit, imparting silky texture and added complexity to the white peach, fig and melon flavors on the medium-bodied palate. Finishes long and citrusy.

Source: Wine Enthusiast

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