WineTone

From public reviewers

Savory aromas of grilled meats and barbecue sauce come with resiny oak and carob notes. This feels solid in the mouth, with an oak-driven texture that's cut by nice acidity. Core flavors follow the nose: savory berry with resiny oak, herbs and BBQ notes. Spearmint flavors and racy acidity drive the finish.

Source: Wine Enthusiast

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