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From public reviewers

Aromas of pressed blue flowers, ripe plum, dark berry, anise, coffee and nutmeg lead the nose. The lively palate delivers juicy black Morello cherry, milk chocolate, orange zest and a hint of baking spice alongside bright acidity and supple tannins. Made to be drunk young so enjoy now. || Aromas of wood shop, espresso and licorice lead the nose. The firm palate delivers oak extract, licorice, clove, dried black cherry and sage alongside tightly-knit, drying tannins. It has structure but not much fruit richness rema…

Sources: Wine Enthusiast

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