WineTone

From public reviewers

Fragrances of exotic fruit, tomato vine and dried hay come with a hint of balsamic herbs. The savory palate delivers apricot, honeydew melon, and yellow bell pepper accented with notes of sage, mint and thyme. Pair this with asparagus risotto.

Sources: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.