WineTone

From public reviewers

This is the most expensive Pinot Noir from Gundlach Bundschu in many years, maybe ever, but it's also easily their best. It's absolutely delicious in cherries, pomegranates and spices, with a wonderful earthiness that grounds it. So silky and complex, so rewarding to drink now. Great to see this veteran winery coming out with a wine this fine. || Tastes as ripe, bright and spicy as it smells, with intense, pure flavors of raspberry, strawberry and cherry essence dusted with crushed white pepper, cinnamon and vanill…

Source: Wine Enthusiast

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