Castello di Vicarello
Castello di Vicarello Carlo Baccheschi Berti Riserva
Sangiovese Grosso · Brunello di Montalcino, Italy
From public reviewers
2reviews
88median pts
This garnet-colored riserva opens with savory spice, leather notes, with aromas of cured meat and barbecue smoke. The 2005 vintage was a warm one, and the ripeness of the fruit is evident on the bouquet and in the soft texture of the mouthfeel. Drink now. || Made from organically farmed fruit and aged for eight months in oak barrels, this dark, opulent blend is comprised of Cabernet Franc and Cabernet Sauvignon, plus a tiny amount of Petit Verdot. Ripe fruit, blackberry jam and cured meat flavors are enhanced by th…
Sources: Wine Enthusiast
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