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From public reviewers

This inky-black Bordeaux blend is based on Cabernet Sauvignon. It's bone dry, tremendously hard in tannins and also quite acidic, giving the overall impression of tough rusticity. However, there's a tremendous core of blackberries and cassis. Decant and drink now. || An interesting wine that grows on you as you experience it. Bone dry and softly elegant, it has a crisp spine of acidity framing delicate flavors of sour cherry candy, tobacco and spice. It has the feel of a Pinot Noir, although it's a predominantly Bo…

Sources: Wine Enthusiast

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