WineTone

From public reviewers

Here's a bright, buoyant style of Brunello that drinks easily but also delivers the sophistication and complexity you should expect of Montalcino. It opens with crisp, tonic aromas of cassis and wild berry with very subtle aromas of vanilla and toasted nut at the back. || Vintner Gianni Pignattai has crafted a gorgeous Rosso di Montalcino that is a small step away in intensity and complexity from its big brother Brunello. Careful oak aging adds layers of spice and tobacco, but there's also an abundance of bright be…

Sources: Wine Enthusiast

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