WineTone

From public reviewers

There's a note of wet earth or rubber that emerges from the bouquet before the fruit tones do. Once the wine is given more time in the glass, dried prune and cassis come through. This wine's tight, compact style would pair with most easy meat dishes. || A touch of apple skin and orange zest opens this light, garnet-colored Riserva Roero. You'll also get tar, licorice and spice. The wine shows characteristic Nebbiolo astringency in the mouth.

Sources: Wine Enthusiast

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