WineTone

From public reviewers

Black pepper and grilled beef aromas lead to ripe and almost-sweet flavors that segue from dried plum to roasted walnut and toffee, for a fascinating savory personality. Made with equal amounts Cabernet Sauvignon and Syrah, the wine has firm tannins and brisk acidity to balance a good rich viscosity that helps the finish linger.

Source: Wine Enthusiast

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