WineTone

From public reviewers

Fermented in oak, this is a big, bold and ripe wine made from grapes sourced from the volcanic soil of Esporão. It has a creamy texture that's spiced with toast and tempered with acidity. Its texture is smooth and rounded, and it's packed with ripe fruit. It's a great wine to drink now, but it will age over several years.

Sources: Wine Enthusiast

What WineTone users say

No WineTone users have labeled this one yet. Be the first.